Our Menu
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Salads
The Greek
$12.00
Classic Greek village salad, with fresh tomatoes, onions, cucumbers, green peppers, kalamata olives, and feta topped with extra-virgin Greek olive oil and red wine vinegar | Lettuce available upon request.
Citrus Salmon Salad
$18.00
Mixed greens, fresh orange and pear slices, goat cheese, scallions, candied walnuts with a 4 to 5-oz. grilled, tender salmon filet topped with our house made citrus vinaigrette
Soups
Egg - Lemon Soup
$6.00
Smooth as silk classic egg-lemon soup with chicken stock and orzo.
Tomato Soup
$6.00
Creamy homemade tomato soup with small pasta served with Yia Yia's homemade bread.
Onion Soup
$6.00
Onion and Greek cheese soup, prepared with our homemade stock and garnished with Yia Yia's homemade bread.
Entrees
Traditional Breakfast
$14.00
Two eggs your way, grits or breakfast potatoes, bacon or sausage, and a waffle.
The Greek Omelet
$11.00
Loaded with herbs tomatoes, spinach, bell peppers, scallions, feta and kasseri cheese, and cured ham.
Veggie Omelet
$9.00
Spinach, tomatoes, mushrooms, bell peppers, scallions, and cheddar cheese.
Low Country Crab Eggs Benedict
$22.00
A pair of low country crab cakes and fried green tomatoes, topped with egg benedict and finished with a hollandaise.
Yogurt Parfait
$12.00
Greek yogurt, flavored with natural honey served with granola, fresh fruit, and buttered toast.
Carolina Shrimp & Grits
$16.00
Creamy stone Adluh grits mixed with sauteed vegetables, topped with a dark gravy, andouille sausage, shrimp, and cubed ham.
Greek Lasagna
$18.00
Baked pasta layered with aromatic ground meat sauce and three-cheese béchamel sauce.
Vegetarian Eggplant Casserole
$16.00
Layers of lightly sautéed eggplant, zucchini, and potato baked in a clay dish with three-cheese béchamel sauce.
Steak / Lamb & Eggs
$18.00
Your choice of prime strip beef tips or lamb tips sauteed with onions and a dark gravy served over breakfast potatoes and two sunny-side-up eggs.
Chicken & Waffles
$17.00
Belgium waffle with fried chicken breast, topped with spicy syrup.
The Ambrosia Burger
$13.00
8 oz seasoned Greek burger, topped with tzatziki, cucumbers, red onions, and fresh spring mix on a toasted bun.
The Americano Burger
$12.00
8 oz all-beef burger served with American cheese, lettuce, tomato, onion, pickles, ketchup, mustard, and mayo | Add Bacon +$2.00
Gyros Ambrosia
$13.00
Your choice of seasoned, freshly shaved Greek Lamb/Beef or Pork wrapped in toasted naan bread atop finely shredded romaine with fresh, shaved tomatoes, red onions, cucumber, and our amazing tzatziki generously drizzled on top.
Grilled Cheese & a Soup Du Juor
$10.00
Your choice of Swiss, American, and Pepper Jack cheese on toasted buttered bread | Add Ham, Turkey, or Prosciutto +$2.00
Desserts
Baklava
$6.00
Crisp phyllo layered with pistachios drizzled with honey syrup.
Chocolate Torte
$7.00
Chocolate flourless cake, topped with whipped cream and chocolate ganache drizzle.
Beverages
Ask your server about our Mimosa and Bloody Mary specials.
Sweet Tea
$2.00
Unsweet Tea
$2.00
Coke Products
$2.00
Lemonade
$2.00
Orange Juice
$2.00
Apple Juice
$2.00
Milk
$2.00
Sparkling Water
$2.00
Coffee
$2.00
Hot Chocolate
$2.00
A La Carte Sides
Yia Yia's Greek Fries
$5.00
Sweet Potato Fries
$4.00
Breakfast Potatoes
$4.00
Fresh Fruit
$6.00
Waffle
$5.00
Grits
$3.00
Eggs
$4.00
Two Scrambled, Over Easy, or Sunny-Side Up.
Pasta Salad
$5.00
Side of Bacon
$4.00
Two slices.
Mild Sausage
$4.00
Two pieces.
Spanakopita
$6.00
Yia Yia's House Bread
$2.00
Kids Meal
Kid's meals are served with choice of side and a drink.
Grilled Cheese
$8.00
Jr. Burger
$8.00
American cheese, mustard, ketchup.
Ham & Cheese
$8.00
Cheese Flatbread
$8.00
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Salads
Dressing Choices: Ranch, Bleu Cheese, Honey Mustard, Balsamic Vinaigrette, Greek Vinaigrette, Oil and Vinegar.
The Greek
$12.00
Classic Greek village salad, with fresh tomatoes, onions, cucumbers, green peppers, kalamata olives, and feta, topped with extra-virgin Greek olive oil and red wine vinegar.
Citrus Salmon Salad
$18.00
Mixed greens, fresh orange and pear slices, sheep's milk cheese, candied walnuts with a 4 to 5 oz. Grilled salmon filet topped with our house-made citrus vinaigrette.
1734 Salad
$17.00
Fresh mixed greens, tomatoes, cucumbers, red onions, lemon herb roasted garbanzo beans, mozzarella and chicken, topped with our house made yogurt dill dressing
Soups
Tomato Soup
$6.00
Creamy homemade tomato soup served with toasted crostini
Lunch Entrees
Souvlaki Platter
$18.00
Choice of tender, seasoned lamb or chicken tips, served with Greek potatoes, pita and our house made tzatziki sauce.
Grilled Salmon
$25.00
Marinated salmon, grilled, and served over spinach rice pilaf, drizzled with herb infused olive oil.
Pastitsio
$18.00
Baked penne pasta layered with aromatic ground beef, Italian sausage, and pork with a three-cheese béchamel sauce.
Moussaka
$16.00
Layers of lightly sautéed eggplant, zucchini, and potato baked in a clay dish with a three-cheese béchamel sauce.
Pasta Alfredo
Penne pasta sautéed in house made alfredo sauce with your choice of chicken or shrimp served with a slice of garlic toast.
Handhelds & Flatbreads
Souvlaki Sandwich
$17.00
Your choice of seasoned lamb tips or chicken tips wrapped in soft, toasted naan bread atop mixed greens, fresh shaved tomatoes, red onions, cucumber, our house made tzatziki and Yia Yia’s Greek Fries.
The Ambrosia Greek Burger
$16.00
8 oz seasoned Greek burger, topped with tzatziki, tomato, cucumbers, red onions, and fresh spring mix served on a toasted bun with Yia Yia’s Greek fries.
The Americano Burger
$15.00
8oz all-beef burger served with American cheese, lettuce, tomato, onion, pickles, served with Yia Yia’s Greek fries.
The Club Med
$16.00
Grilled chicken breast topped with spring mix, tomato, cucumbers, red onions, goat cheese and tzatziki served with Yia Yia’s Greek fries.
The Flatbread
$14.00
Flatbread topped with house made marinara and your choice of toppings including; Mediterranean, Peperoni, or Cheese
A La Carte Sides
Yia Yia's Greek Fries
$5.00
Pasta Salad
$5.00
Spanakopita
$6.00
House Bread
$4.00
Kids Meal
Kid's meals are served with a choice of side and a drink.
Grilled Cheese
$8.00
Served with fries.
Jr. Burger
$8.00
American cheese, mustard, ketchup, served with fries.
Desserts
Baklava
$6.00
Crisp phyllo layered with pistachios drizzled with honey syrup.
Chocolate Torte
$7.00
Chocolate flourless cake, topped with whipped cream and chocolate ganache drizzle.
Beverages
Sweet Tea
$2.00
Unsweet Tea
$2.00
Coke Products
$2.00
Lemonade
$2.00
Orange Juice
$2.00
Milk
$2.00
Regular or Decaf Coffee
$2.00
Hot Chocolate
$2.00
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Appetizers
Phyllo Sampler
$14.00
Savory phyllo pastries filled with spiced, minced meat (Kreatopita), spinach and feta (Spanikopita), and mild kasseri cheese (Tiropita).
Fried Zucchini & Eggplant
$14.00
Crisp fried zucchini and eggplant rounds served with our house-made tzatziki.
Fried Haloumi
$12.00
Thick slices of fried halloumi cheese are finished with Greek mountain honey and served with grapes.
Saganaki
$17.00
Three Greek cheeses melted in a clay pot flambeed tableside, served with pita chips.
Greek Meatballs
$16.00
Light-air meatballs, pan-fried in olive oil and served with a Greek yogurt sauce.
Calamari
$19.00
Fresh fried seasoned squid, served with our homemade pepper jelly and a skordalia drizzle.
Scorpio Shrimp
$19.00
Large shrimp cooked in a light ouzo and spicy tomato cream sauce served with a fine pasta and vegetable medley.
Grilled Sardines
$15.00
Classic marinated grilled fresh sardines served with chopped parsley, garlic, and extra-virgin olive oil.
Grilled Octopus
$22.00
Classic grilled, marinated octopus with a balsamic reduction sauce, served over mixed vegetable slaw.
The Trio
$16.00
Your choice of a trio of Greece's best dipping sauces tzatziki, a cucumber yogurt dip; Taramosalata, a lemony fish roe dip; Skordalia, a garlic cream; Humoi, hummus; or Kopanitsi, a homemade feta spread, served with pita chips.
Roasted Beet Napoleon
$14.00
Deconstructed Napoleon of olive-oil-rubbed roasted beets filled with mint-yogurt, topped with pistachio, honey, and feta, and served with arugula.
Kebab Sampler
$20.00
Marinated pork and lamb, with mixed vegetables, skewered and chargrilled, served with tzatziki-feta spread and pita chips.
Soups
Egg - Lemon Soup
$10.00
Smooth as silk classic egg-lemon soup with chicken stock and orzo.
Tomato Soup
$10.00
Creamy homemade tomato soup with small pasta served with Yia Yia's homemade bread.
Onion Soup
$12.00
Onion and Greek cheese soup, prepared with our homemade stock and garnished with Yia Yia's homemade bread.
Salads
The Greek
$14.00
Classic Greek village salad, with fresh tomatoes, onions, cucumbers, green peppers, kalamata olives, and feta, topped with extra-virgin Greek olive oil and red wine vinegar | Lettuce available upon request.
Field Green Salad
$15.00
Tender lettuce, dill, scallions, and feta served with extra-virgin olive oil and fresh lemon dressing.
Pear Salad
$16.00
Cool pear and arugula salad with mild sheep's milk cheese, roasted pistachios, and balsamic-honey vinaigrette.
Meat Specialties
Lamb Shank
$36.00
Cabernet-honey braised lamb shank, served with roasted vegetables.
New York Strip
$39.00
14-ounce aged prime new york cut sirloin steak, served with Yia Yia's Greek fries.
Lamb Lollipops
$36.00
Marinated grilled baby lamb lollipops, served with sautéed spinach and roasted mashed artichoke hearts.
Pork Chop with Apples
$34.00
12-ounce marinated grilled pork chop served with grilled apple slices and roasted potatoes.
Baked Half Chicken
$30.00
Organic bone-in chicken with rosemary, thyme, and Greek kasseri cheese, served with briam (zucchini, eggplant, potato) and white rice.
Pork Shank
$32.00
Braised pork shank with lemon and herbs, served with roasted potatoes and leeks.
Seafood
Grilled Salmon
$30.00
Marinated salmon grilled and served over spinach-rice pilaf with Greek olive oil.
Grilled Whole Fish
$33.00
Classic grilled whole fresh fish, dressed with extra-virgin olive oil and fresh lemon juice, served with roasted vegetables over a bed of orzo.
Shrimp and Scallops
$30.00
Traditional shrimp and sea scallops in white wine and lobster velouté sauce served over Greek egg noodles.
Comfort Foods
Greek Lasagna
$24.00
Baked pasta layered with aromatic ground meat sauce and three-cheese béchamel sauce.
Vegetarian Eggplant Casserole
$22.00
Layers of lightly sautéed eggplant, zucchini, and potato baked in a clay dish with three-cheese béchamel sauce.
Side Dishes
Yia Yia's Greek Fries
$8.00
Roasted Greek Potatoes
$9.00
Sauteed Cream Spinach
$9.00
Spinach and Rice Pilaf
$8.00
Sauteed Green Beans
$8.00
Orzo or White Rice
$7.00
Spanakopita
$8.00
Yia Yia's House Bread
$4.00
Desserts
Galaktoboureko
Delectable buttery phyllo pastry filled with greek custard, with Greek mountain honey drizzle.
Baklava
Crisp phyllo layered with pistachios, drizzled with honey syrup.
Chocolate Torte
Chocolate flourless cake, topped with whipped cream and chocolate ganache drizzle.
Olive Oil Cake
Olive oil cake served with whipped cream, fresh fruit, and lemon honey drizzle.
Rice Pudding
Dense, creamy baked rice dessert, seasoned with vanilla and cinnamon.